01
Think of the region, not just the city
Veneto has a range of wine styles, so it’s worth asking what’s in your glass and where it comes from. The Prosecco DOC Consortium explains the region’s production area, which includes the Province of Venice.
02
Try a local pairing
At a bacaro, a small glass of wine often comes alongside cicchetti. Tell the staff what you enjoy, whether that’s something dry, sparkling or light. If you don’t drink alcohol, ask what non-alcoholic choices are available.
03
What the guided walk provides
The Venice food walk includes regional wines or other drinks, with selections that can change. If you’d prefer an alcohol-free drink or have dietary needs, ask the provider before booking.

Plan your experience
See Venice one bite at a time
Choose a date, check the language and tell the provider about any food restrictions before you book.
Get your tickets